Palo Alto Menu

Peanut-forward dessert with a soft biscuit, blueberry gel, and light peanut mousse.

$5.50

dairy, egg, gluten, nuts, peanut

Milk chocolate mousse, hazelnut insert, dark chocolate mousse, chocolate biscuit, chocolate sablé.

$11.50

gluten, nuts

A vibrant lime tart with a sweet crust, almond cream, tangy lime gel, smooth lime cream, and a soft, delicate meringue topping.

$10.90

A tropical escape in every bite: sweet crust, creamy mango-passion coconut, fresh mango, lime gel, and airy coconut whipped ganache.

$10.50

A delightful Strawberry Vanilla Tart with a crisp sweet crust, creamy vanilla whipped ganache, zesty strawberry-lime gel, and topped with fresh, juicy strawberries.

$9.50

Indulge in our Fraisier with velvety vanilla whipped ganache, refreshing strawberry gel, fresh strawberries, and cuillère sponge cake soaked in lime syrup. A perfect blend of creamy and zesty flavors.

$12

Pate à choux, chocolate crémeux, chocolate glaze.

$10.50

A rich, creamy Basque cheesecake with a perfectly caramelized, charred top and a smooth, velvety interior. Simple, yet decadent.

$6.50

Enjoy our Citrus Mousse with a buttery sweet crust, soft cuillère sponge cake, vibrant citrus gel (blood orange, grapefruit, tangerine), and a luscious honey whipped ganache.

$10

Indulge in a classic French delight: crisp on the outside, filled with silky ganache infused with fruit and warm spices.

$3.25

Our Moelleux au Chocolat Gâteau is a rich moist chocolate cake, a true delight for all chocolate lovers out there!

$6.50

A classic Parisian flan with a buttery diamond sable crust and a rich, velvety vanilla cream filling. Simple, elegant, and irresistible.

$7

Golden tart shell layered with almond cream and jammy roasted red plums.

$10

dairy, egg, gluten, nuts

Fresh Baked Country Bread

$9.90

Our homemade yeast-leavened Baguettes will remind you of France in an instant!

$5.50

Wheat flour sour dough bread with Olives and herbs.

$12.50

Crisp baby romaine with pickled red onions, cucumbers, lemon zest, shaved parmesan, and garlic-parsley croutons. Served with our homemade Caesar dressing (anchovy, parmesan, herbs, olive oil) on the side.

$17

Arugula, Marinated Organic Chicken Breast, sesame seeds, coriander, ginger, mint & Onions.

$18.50

Baby kale and arugula with golden raisins, pickled red onions, roasted pine nuts, and shaved pecorino romano. Served with basil pesto and toasted sesame dressing on the side.

$16.50

Freshly Baked Baguette Bread, Mary's Organic Chicken, paprika mayonnaise, mix green salad, fresh cilantro, parmesan cheese, sun-dried tomatoes.

Cut in 2 $18.20

Cut in 4 $18.20

dairy, gluten, wheat

House baked baguette bread, butter, arugula, cheese, ham, pickles.

Cut in 2 $17.10

Cut in 4 $17.10

dairy, gluten, wheat

Artisanal focaccia with mortadella, stracciatella, arugula, pesto, and house-made pistachio paste, finished with roasted pistachios and olive oil.

$17

Fresh baked focaccia with sliced oven-roasted turkey, smoked cheddar, watercress, and tarragon mayonnaise.

$17

Soft pain de mie layered with smoked salmon, herb cream cheese, cucumbers, radish, fresh herbs, and a hint of lemon.

$18

Creamy egg salad with sesame, chives, and a touch of sriracha on soft pain de mie, topped with sesame seeds and pickled red onions.

$15

Silky vanilla panna cotta topped with mango-passion fruit gel, fresh mango, and passion fruit seeds.

$9.50

Crunchy house-made granola with coconut yogurt, raspberry gel, fresh berries, and maple syrup.

$12

Creamy chia pudding with coconut, maple, raspberry gel, and fresh raspberries.

$12

House-squeezed orange juice, bright and refreshing.

$7.50

Freshly made lemonade, perfectly balanced and refreshing.

$7.50

1/2 Baguette, Imported French Butter (Salted) & Alain Milliat Jam

$10

Milk chocolate mousse, hazelnut insert, dark chocolate mousse, chocolate biscuit, hazelnut crunchy.

$75

gluten, nuts

Almond Pâte sucrée crust, vanilla bean cream, fresh raspberries, and raspberry coulis. Made to order using specially curated imported, fresh, local and organic ingredients.

$75

dairy, egg, gluten, nuts, wheat

Almond Pâte sucrée, lime cream, Italian meringue.

$75

dairy, egg, gluten, nuts, wheat

The Chocolate Moelleux Cake is a decadent and intensely chocolatey cake with a rich chocolate center. The Moelleux Chocolat aux Fruits is adorned with even more chocolate and seasonal fresh berries.

$78

dairy, egg, gluten, wheat

Crispy meringue, whipped vanilla and mascarpone cream, mango, lime, coconut and passion fruit. The perfect light and airy dessert for spring and summer.

$75

gluten free

Entremet finger, lemon biscuit, mango cream, passion fruit coulis, pineapple, vanilla & geranium ganache, and coconut marshmallow. *The Le Voyage is a delicate cake with multiple layers which should remain refrigerated until ready to serve and may not travel well in some conditions.

$78

dairy, egg, gluten, wheat

Caramelized puff pastry, vanilla whipped ganache and salted caramel filling.

$75

dairy, egg, gluten, wheat

Isigny butter puffy pastry, vanilla bean pastry cream.

$49

dairy, egg, gluten, wheat

The Chocolate Moelleux Cake is a decadent and intensely chocolatey cake with a rich fudge like chocolate center.

$38

dairy, egg, gluten, wheat

Indulge in our Fraisier with velvety vanilla whipped ganache, refreshing strawberry gel, fresh strawberries, and cuillère sponge cake soaked in lime syrup. A perfect blend of creamy and zesty flavors.

$50