Lunch

Organic Mary’s chicken, arugula, sesame seeds, coriander, ginger, mint & caramelized onions

Tomatos, red pepper puree, pesto, burrata, prosciutto, basil, olive oil

Cherry tomato, cucumber, radish, onion, arugula, lemon, olive oil

Comté cheese, mornay sauce and french ham

Comté cheese, mornay sauce, french ham and sunny-side egg on top

Baguette bread, butter, arugula, cheese, french ham & pickles

Baguette bread, organic chicken, dried tomato paprika mayonnaise, fresh greens, parmesan cheese

Homemade sourdough bread, guacamole, pomegranate, sesame seeds, onions pickles, avocado, and poached egg

Brioche garlic butter, scramble eggs, chives, salad

Pinot noir

Sauvignon